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BLTA Roll-Ups
Ingredients: 4-6 slices Turkey Cold Cuts (Applegate is my favorite) 1 Plum Tomato, seeded and cut into strips 2 slices Bacon, cooked and...

Coach Bobby


Broccoli Stir-Fry With Chicken and Mushrooms
Ingredients: 2 Tbsp. Extra Virgin Olive Oil 12 boneless, skinless chicken thighs 3 garlic cloves, minced or passed through a garlic press...

Coach Bobby


Sautéed Chicken Thighs with Garlic, Red Wine, and Rosemary
Ingredients: 2 Tbsp. Extra Virgin Olive Oil 12 boneless, skinless chicken thighs 3 garlic cloves, minced or passed through a garlic press...

Coach Bobby


One-Pan Healthy Sausage & Veggies
Ingredients 2 small (1 cup) red potatoes, cubed 3/4 lb. green beans, ends trimmed 1 large head of broccoli (1 and 1/2 cups), chopped 2...

Coach Bobby


Power Peach Smoothie
Ingredients: 1 cup Greek yogurt (plain or vanilla) 3 ripe peaches, medium size, pitted and cut in halves and quarters ½ large mango,...

Coach Bobby


6-Ingredient Mexican-Style Quinoa Salad
Ingredients: 1/2 cup dry quinoa, pre-rinsed 1 (15-ounce) can black beans, drained and rinsed 1 cups salsa, no-sugar added 1 cup corn...

Coach Bobby


Pancetta Pork Chops
Ingredients: 1 pound pancetta, diced 2 tablespoons fresh thyme leaves 1 tablespoon fresh rosemary leaves 3 garlic cloves 4 center-cut...

Coach Bobby


Simple Roasted Butternut Squash
Ingredients: 1 butternut squash, peeled, seeded and cut into 1” cubes 2 Tbsp. olive oil 2 cloves minced garlic sea salt & black pepper to...

Coach Bobby


Beef and Butternut Squash Stew
Ingredients: 2 lb Butternut Squash, peeled and cubed 3 - 4 tbsp Olive Oil 1 large onion, chopped 2lb lean beef chuck 32oz Beef Stock...

Coach Bobby


Spaghetti Squash with Bacon, Spinach, and Goat Cheese
Ingredients: 1 medium spaghetti squash 1 tablespoon olive oil kosher salt and freshly ground pepper 6 slices bacon, cut in 1-inch pieces...

Coach Bobby
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